“A classic to make your matcha like a pro. Trust in Japan’s tea masters and ancient wisdom. Our matcha whisk de-clumps and froths matcha powder, and with 120 prong you’ll even faster than a regular one.
Prong The matcha whisk has 120 prong
Production Handmade
Material 100% natural bamboo
Sustainable Yes
Usage Usucha (thin tea)
Dimensions Diameter 6 cm / Height 11 cm
Why Do I Need It?
Forks, spoons and metal whisks will never properly mix up the matcha—you will always have clumps and you won’t get the original frothy and savoury taste that the bamboo whisk or ‘chasen’ (created specifically for matcha mixing) creates. It’s a must have for preparing the best cup of matcha.
How Do I Use It?
Pour in 1 portion of Matcha powder into a bowl, add water or milk, which away!
Care:
After each use, rinse with cold water and let it dry on the whisk holder. Our whisk holder helps to dry the whisk as well as maintain the shape of the bamboo prongs.” - Maratcha
“A classic to make your matcha like a pro. Trust in Japan’s tea masters and ancient wisdom. Our matcha whisk de-clumps and froths matcha powder, and with 120 prong you’ll even faster than a regular one.
Prong The matcha whisk has 120 prong
Production Handmade
Material 100% natural bamboo
Sustainable Yes
Usage Usucha (thin tea)
Dimensions Diameter 6 cm / Height 11 cm
Why Do I Need It?
Forks, spoons and metal whisks will never properly mix up the matcha—you will always have clumps and you won’t get the original frothy and savoury taste that the bamboo whisk or ‘chasen’ (created specifically for matcha mixing) creates. It’s a must have for preparing the best cup of matcha.
How Do I Use It?
Pour in 1 portion of Matcha powder into a bowl, add water or milk, which away!
Care:
After each use, rinse with cold water and let it dry on the whisk holder. Our whisk holder helps to dry the whisk as well as maintain the shape of the bamboo prongs.” - Maratcha
